Lima, Peru - October 5 - 10, 2006

Sunday Social, Page 3 of 4

Our Sunday event in Lima was one of the best socials ever. A bus arrived to transport the group of men and their new lady friends to one of the nicest oceanfront restaurants in the city. Besides the view, the buffet and show were spectacular.

Upon arrival, each guest was greeted with a pisco sour, and a chichas (which is a local beverage made from fermented purple Indian corn). Then clients experienced a variety of culinary delights including an enormous salad bar, sushi bar, ceviche bar, seafood bar, soup bar, and desert bar. Another section included local dishes such as lechona (whole roasted suckling pig), panella (seafood rice) and anticuchos (beef heart kabobs - moist and quite tasty).

After this delicious feast the music and dance show began and lasted more than an hour. It included a beautiful local singer and instrumental group playing a range of songs. Continued - see next page

Make plans now to join TLC for our next tour to Lima March 15-20, 2007. You'll be glad you did.

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